'Pastry' definitions:
Definition of 'pastry'
From: WordNet
noun
A dough of flour and water and shortening [syn: pastry, pastry dough]
noun
Any of various baked foods made of dough or batter
Definition of 'Pastry'
From: GCIDE
- Pastry \Pas"try\, n.; pl. Pastries.
- 1. The place where pastry is made. [Obs.] --Shak. [1913 Webster]
- 2. Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc. [1913 Webster]
- Pastry cook, one whose occupation is to make pastry; as, the pastry cook of a hotel. [1913 Webster]
Synonyms of 'pastry'
From: Moby Thesaurus
- baklava,
- blintz,
- chocolate eclair,
- cream puff,
- Danish pastry,
- dowdy,
- eclair,
- French pastry,
- pandowdy,
- pasty,
- patisserie,
- patty,
- patty-shell,
- pie,
- puff,
- quiche,
- rosette,
- strudel,
- tart,
- timbale,
- tipsy cake,
- trifle,
- turnover,
- vol-au-vent