'Pasty' definitions:
Definition of 'pasty'
(from WordNet)
adjective
Resembling paste in color; pallid; "he looked pasty and red-eyed"; "a complexion that had been pastelike was now chalky white" [syn: pasty, pastelike]
adjective
Having the sticky properties of an adhesive [syn: gluey, glutinous, gummy, mucilaginous, pasty, sticky, viscid, viscous]
noun
Small meat pie or turnover
noun
(usually used in the plural) one of a pair of adhesive patches worn to cover the nipples of exotic dancers and striptease performers
Definition of 'Pasty'
From: GCIDE
- Pasty \Pas"ty\, a. Like paste, as in color, softness, stickness. "A pasty complexion." --G. Eliot. [1913 Webster]
Definition of 'Pasty'
From: GCIDE
- Pasty \Pas"ty\, n.; pl. Pasties. [OF. past['e], F. p[^a]t['e]. See Paste, and cf. Patty.] A pie consisting usually of meat wholly surrounded with a crust made of a sheet of paste, and often baked without a dish; a meat pie. "If ye pinch me like a pasty." --Shak. "Apple pasties." --Dickens. [1913 Webster]
- A large pasty baked in a pewter platter. --Sir W. Scott. [1913 Webster]
Synonyms of 'pasty'
From: Moby Thesaurus
- achromatic,
- achromic,
- adhesive,
- amylaceous,
- anemic,
- ashen,
- ashy,
- baccate,
- baklava,
- bled white,
- blintz,
- bloodless,
- cadaverous,
- chloranemic,
- chocolate eclair,
- clabbered,
- clammy,
- clayey,
- clotted,
- coagulated,
- colorless,
- cream puff,
- curdled,
- Danish pastry,
- dead,
- deadly pale,
- deathly pale,
- dim,
- dimmed,
- dingy,
- discolored,
- doughy,
- dowdy,
- dull,
- eclair,
- etiolated,
- exsanguinated,
- exsanguine,
- exsanguineous,
- faded,
- faint,
- fallow,
- flabby,
- flat,
- fleshy,
- French pastry,
- gaumy,
- gelatinous,
- ghastly,
- glairy,
- gluelike,
- gluey,
- glutenous,
- glutinose,
- glutinous,
- gooey,
- gray,
- grumous,
- gumbo,
- gumbolike,
- gumlike,
- gummous,
- gummy,
- haggard,
- heavy,
- hueless,
- hypochromic,
- inspissated,
- jelled,
- jellied,
- jellylike,
- lackluster,
- leaden,
- livid,
- loamy,
- lurid,
- lusterless,
- macerated,
- masticated,
- mat,
- mealy,
- mucilaginous,
- muddy,
- mushy,
- neutral,
- pale,
- pale as death,
- pale-faced,
- pallid,
- pandowdy,
- pastry,
- patisserie,
- patty,
- patty-shell,
- pie,
- pithy,
- puff,
- pulpal,
- pulpar,
- pulped,
- pulplike,
- pulpy,
- quiche,
- ropy,
- rosette,
- sallow,
- sickly,
- slabby,
- slimy,
- slithery,
- soft,
- spongy,
- squashy,
- squelchy,
- squishy,
- starchy,
- sticky,
- stodgy,
- stringy,
- strudel,
- succulent,
- syrupy,
- tacky,
- tallow-faced,
- tart,
- tenacious,
- thick,
- thickened,
- timbale,
- tipsy cake,
- toneless,
- tough,
- tremelloid,
- tremellose,
- trifle,
- turnover,
- uncolored,
- viscid,
- viscose,
- viscous,
- vol-au-vent,
- wan,
- washed-out,
- waxen,
- weak,
- whey-faced,
- white