'Broiled' definitions:
Definition of 'broiled'
From: WordNet
adjective
Cooked by radiant heat (as over a grill) [syn: broiled, grilled]
Definition of 'Broiled'
From: GCIDE
- Broil \Broil\, v. t. [imp. & p. p. Broiled; p. pr. & vb. n. Broiling.] [OE. broilen, OF. bruillir, fr. bruir to broil, burn; of Ger. origin; cf. MHG. br["u]ejen, G. br["u]hen, to scald, akin to E. brood.]
- 1. To cook by direct exposure to heat over a fire, esp. upon a gridiron over coals. [1913 Webster]
- 2. To subject to great (commonly direct) heat. [1913 Webster]
Definition of 'broiled'
From: GCIDE