'Blancmanger' definitions:
Definition of '
Blancmanger
'
From:
GCIDE
Blancmanger \Blanc*man"ger\, n. [F. See
Blancmange
.] A sort of fricassee with white sauce, variously made of capon, fish, etc. [Obs.] --Chaucer. [1913 Webster]
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Blancmanger
'
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