'Victoria green' definitions:

Definition of 'Victoria green'

From: GCIDE
  • Victoria \Vic*to"ri*a\, prop. n. [NL.]
  • 1. (Bot.) A genus of aquatic plants named in honor of Queen Victoria. The Victoria regia is a native of Guiana and Brazil. Its large, spreading leaves are often over five feet in diameter, and have a rim from three to five inches high; its immense rose-white flowers sometimes attain a diameter of nearly two feet. [1913 Webster]
  • 2. A kind of low four-wheeled pleasure carriage, with a calash top, designed for two persons and the driver who occupies a high seat in front. [1913 Webster]
  • 3. (Astron.) An asteroid discovered by Hind in 1850; -- called also Clio. [1913 Webster]
  • 4. One of an American breed of medium-sized white hogs with a slightly dished face and very erect ears. [Webster 1913 Suppl.]
  • Victoria cross, a bronze Maltese cross, awarded for valor to members of the British army or navy. It was first bestowed in 1857, at the close of the Crimean war. The recipients also have a pension of [pounds]10 a year.
  • Victoria green. (Chem.) See Emerald green, under Green.
  • Victoria lily (Bot.), the Victoria regia. See def. 1, above. [1913 Webster]

Definition of 'Victoria green'

From: GCIDE
  • Green \Green\ (gr[=e]n), n.
  • 1. The color of growing plants; the color of the solar spectrum intermediate between the yellow and the blue. [1913 Webster]
  • 2. A grassy plain or plat; a piece of ground covered with verdant herbage; as, the village green. [1913 Webster]
  • O'er the smooth enameled green. --Milton. [1913 Webster]
  • 3. Fresh leaves or branches of trees or other plants; wreaths; -- usually in the plural. [1913 Webster]
  • In that soft season when descending showers Call forth the greens, and wake the rising flowers. --Pope. [1913 Webster]
  • 4. pl. Leaves and stems of young plants, as spinach, beets, etc., which in their green state are boiled for food. [1913 Webster]
  • 5. Any substance or pigment of a green color. [1913 Webster]
  • Alkali green (Chem.), an alkali salt of a sulphonic acid derivative of a complex aniline dye, resembling emerald green; -- called also Helvetia green.
  • Berlin green. (Chem.) See under Berlin.
  • Brilliant green (Chem.), a complex aniline dye, resembling emerald green in composition.
  • Brunswick green, an oxychloride of copper.
  • Chrome green. See under Chrome.
  • Emerald green. (Chem.) (a) A complex basic derivative of aniline produced as a metallic, green crystalline substance, and used for dyeing silk, wool, and mordanted vegetable fiber a brilliant green; -- called also aldehyde green, acid green, malachite green, Victoria green, solid green, etc. It is usually found as a double chloride, with zinc chloride, or as an oxalate. (b) See Paris green (below).
  • Gaignet's green (Chem.) a green pigment employed by the French artist, Adrian Gusgnet, and consisting essentially of a basic hydrate of chromium.
  • Methyl green (Chem.), an artificial rosaniline dyestuff, obtained as a green substance having a brilliant yellow luster; -- called also light-green.
  • Mineral green. See under Mineral.
  • Mountain green. See Green earth, under Green, a.
  • Paris green (Chem.), a poisonous green powder, consisting of a mixture of several double salts of the acetate and arsenite of copper. It has found very extensive use as a pigment for wall paper, artificial flowers, etc., but particularly as an exterminator of insects, as the potato bug; -- called also Schweinfurth green, {imperial green}, Vienna green, emerald qreen, and {mitis green}.
  • Scheele's green (Chem.), a green pigment, consisting essentially of a hydrous arsenite of copper; -- called also Swedish green. It may enter into various pigments called parrot green, pickel green, Brunswick green, nereid green, or emerald green. [1913 Webster]