'Tamale' definitions:
noun
A city in northern Ghana
noun
Corn and cornmeal dough stuffed with a meat mixture then wrapped in corn husks and steamed
- Tamale \Ta*ma"le\, n. [Written also tamal, tomale.] [Amer.
Sp. tamal, of Mex. origin.]
A Mexican dish made of crushed corn (cornmeal) mixed with
minced meat, seasoned with red pepper, dipped in oil, and
steamed.
[Webster 1913 Suppl.]
Words containing 'Tamale'
