'Stockfish' definitions:

Definition of 'stockfish'

From: WordNet
noun
Fish cured by being split and air-dried without salt

Definition of 'Stockfish'

From: GCIDE
  • Stockfish \Stock"fish`\, n. [Cf. D. stokvisch.]
  • 1. Salted and dried fish, especially codfish, hake, ling, and torsk; also, codfish dried without being salted. [1913 Webster]
  • 2. (Zool.) Young fresh cod. [1913 Webster]