'Scrapple' definitions:

Definition of 'scrapple'

(from WordNet)

noun

Scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying

Definition of 'Scrapple'

From: GCIDE

Scrapple \Scrap"ple\, n. [Dim. of scrap.] An article of food made by boiling together bits or scraps of meat, usually pork, and flour or Indian meal. [Webster 1913 Suppl.]

Synonyms of 'scrapple'

From: Moby Thesaurus

aspic,
barbecue,
boiled meat,
bouilli,
civet,
flesh,
forcemeat,
game,
hachis,
hash,
jerky,
joint,
jugged hare,
meat,
menue viande,
mince,
pemmican,
pot roast,
roast,
sausage meat,
venison,
viande

A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z