'Mince-meat' definitions:

Definition of 'Mince-meat'

From: GCIDE
  • Mince-meat \Mince"-meat`\, n. Minced meat; meat chopped very fine; a mixture of boiled meat, suet, apples, etc., chopped very fine, to which spices and raisins are added; -- used in making mince pie. [1913 Webster]