'Lobster thermidor' definitions:
Definition of 'lobster thermidor'
(from WordNet)
noun
Diced lobster mixed with Mornay sauce placed back in the shell and sprinkled with grated cheese and browned
Definition of 'Lobster thermidor'
From: GCIDE
- Lobster thermidor \Lob"ster ther"mi*dor\, Lobsters thermidor \Lob"sters ther"mi*dor\, n. a dish of lobster meat cooked with a rich creamy wine sauce, stuffed back into the lobster shell, sprinkled with grated cheese, and browned. [PJC]