'Erythrozyme' definitions:

Definition of 'Erythrozyme'

From: GCIDE
  • Erythrozyme \E*ryth"ro*zyme\, n. [Gr. 'eryqro`s red + ? leaven.] (Physiol. Chem.) A ferment extracted from madder root, possessing the power of inducing alcoholic fermentation in solutions of sugar. [1913 Webster]