'Entremets' definitions:

Definition of 'entremets'

From: WordNet
noun
A dish that is served with, but is subordinate to, a main course [syn: side dish, side order, entremets]

Definition of 'Entremets'

From: GCIDE
  • Entremets \En`tre*mets"\, n. sing. & pl. [F., fr. entre between + mets a dish, mess.]
  • 1. (Cookery) A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner. [1913 Webster]
  • 2. Any small entertainment between two greater ones. [R.] [1913 Webster]