'Entremets' definitions:
Definition of 'entremets'
(from WordNet)
noun
A dish that is served with, but is subordinate to, a main course [syn: side dish, side order, entremets]
Definition of 'Entremets'
From: GCIDE
- Entremets \En`tre*mets"\, n. sing. & pl. [F., fr. entre between + mets a dish, mess.]
- 1. (Cookery) A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner. [1913 Webster]
- 2. Any small entertainment between two greater ones. [R.] [1913 Webster]