'Diluted' definitions:
Definition of 'diluted'
From: WordNet
Definition of 'Diluted'
From: GCIDE
- Dilute \Di*lute"\, v. t. [imp. & p. p. Diluted; p. pr. & vb. n. Diluting.] [L. dilutus, p. p. of diluere to wash away, dilute; di- = dis- + luere, equiv. to lavare to wash, lave. See Lave, and cf. Deluge.]
- 1. To make thinner or more liquid by admixture with something; to thin and dissolve by mixing. [1913 Webster]
- Mix their watery store. With the chyle's current, and dilute it more. --Blackmore. [1913 Webster]
- 2. To diminish the strength, flavor, color, etc., of, by mixing; to reduce, especially by the addition of water; to temper; to attenuate; to weaken. [1913 Webster]
- Lest these colors should be diluted and weakened by the mixture of any adventitious light. --Sir I. Newton. [1913 Webster]
Definition of 'Diluted'
From: GCIDE
- Diluted \Di*lut"ed\, a. Reduced in strength; thin; weak. -- {Di*lut"ed*ly}, adv. [1913 Webster]
Synonyms of 'diluted'
From: Moby Thesaurus
- adulterated,
- airy,
- attenuate,
- attenuated,
- boyish,
- cut,
- dead,
- delicate,
- diaphanous,
- dilute,
- ethereal,
- fade,
- fine,
- fine-drawn,
- finespun,
- flat,
- flavorless,
- flimsy,
- frail,
- gaseous,
- gauzy,
- girlish,
- gossamer,
- gracile,
- gruelly,
- inane,
- indifferent,
- insipid,
- insubstantial,
- jejune,
- lacy,
- light,
- mild,
- milk-and-water,
- misty,
- papery,
- pappy,
- pulpy,
- rare,
- rarefied,
- reduced,
- sapless,
- savorless,
- slender,
- slenderish,
- slight,
- slight-made,
- slim,
- slimmish,
- slinky,
- small,
- spiceless,
- stale,
- subtile,
- subtle,
- svelte,
- sylphlike,
- tasteless,
- tenuous,
- thin,
- thin-bodied,
- thin-set,
- thin-spun,
- thinned,
- thinned-out,
- thinnish,
- threadlike,
- uncompact,
- uncompressed,
- unflavored,
- unsavory,
- unsubstantial,
- vague,
- vapid,
- vaporous,
- washy,
- wasp-waisted,
- watered,
- watered-down,
- waterish,
- watery,
- weak,
- willowy,
- windy,
- wiredrawn,
- wishy-washy,
- wispy