'Cottage cheese' definitions:
Definition of 'cottage cheese'
From: WordNet
noun
Mild white cheese made from curds of soured skim milk [syn: cottage cheese, pot cheese, farm cheese, farmer's cheese]
Definition of 'Cottage cheese'
From: GCIDE
- Cottage \Cot"tage\ (k?t"t?j; 48), n. [From Cot a cottage.] A small house; a cot; a hut. [1913 Webster]
- Note: The term was formerly limited to a habitation for the poor, but is now applied to any small tasteful dwelling; and at places of summer resort, to any residence or lodging house of rustic architecture, irrespective of size. [1913 Webster]
- Cottage allotment. See under Alloment. [Eng.]
- Cottage cheese, the thick part of clabbered milk strained, salted, and pressed into a ball. [1913 Webster]