'Chanterelle' definitions:
Definition of 'chanterelle'
From: WordNet
noun
Widely distributed edible mushroom rich yellow in color with a smooth cap and a pleasant apricot aroma [syn: chanterelle, chantarelle, Cantharellus cibarius]
Definition of 'Chanterelle'
From: GCIDE
- Chanterelle \Chan`te*relle"\, n. [F.] (Bot.) A name for several species of mushroom, of which one (Cantharellus cibrius) is edible, the others reputed poisonous. [1913 Webster]